Apple cider vinegar

The apple cider vinegar comes from the treatment of specific varieties of apples having as a result a softer flavor and aroma than other types of vinegar. It is healthy,contributing to burn fat and eliminating toxins.

  • Add a few tablespoons of apple cider vinegar mixed with flour, oil and a little sugar, keep in refrigerator for up to 8 days and make delicious sheet for pies.
  • Mix "apple cider vinegar PAROS" with a little honey and use as a dressing for salads with delicious seafood.
  • Make mayonnaise smooth taste with "apple cider vinegar PAROS".
  • Create sour salad with red beets and carrots that after cutting drain them tulle cloth and pour with "apple cider vinegar PAROS".
Apple cider vinegar

Ingredients: Classic Vinegar with apple juice.

Nutritional Information

  • No preservatives
  • No artificial coloring or other additives
  • Gluten free
  • A rich source of antioxidants